Chef Tim edited

SMOKED LOW AND SLOW

SMOKED LOW AND SLOW

Executive Chef, Tim Eylens

Executive Chef, Tim Eylens

Del’s Hideout is your family-friendly neighborhood BBQ spot serving up authentic Texas-style BBQ in the heart of Del Cerro. Located just across the I-8 from San Diego State, Del’s is the ultimate sports fan hang out featuring 16 flat screen TV’s, 24 beer taps and an extensive craft cocktail list.

Executive Chef Tim Eylens executes his signature “low and slow” technique on barbeque classics including prime brisket, pork topped burgers, baby back ribs and his popular smoked meat combos.

Testing out our blind bartending skills 🙃
Employee Appreciation Day is almost here! Show your thanks and treat your team to a BBQ feast 🍗🍪🥗

Order your catering for March 7 at the link in bio today!
Dreading cooking Dinner tonight? Join us at Del's Hideout because every Wednesday, kids eat FREE with the purchase of an adult entrée! Plus, our Kid's Corner play area is perfect for entertaining your little ones 🍔🧃
Enjoy our BBQ plate for two this Valentine's Day, featuring a salad to share, BBQ plate with 3 meats and 4 sides, and a dessert to share 🍗❤️🍴

The plate will be offered all day, on February 14.
Grab a seat and we'll take care of the rest
Take your Super Bowl Party to Del's Hideout! Enjoy drink specials and Gameday Deals on your faves, like our Pulled Pork Sliders, Chili Cheese Frito Pie, and more! 🏈🍻🍗
Kick-off #WildCardWeekend at Del's Hideout! We'll be covering all the action on our 16 flat-screen TVs, so you won't miss a thing! 📺🏈🏆
Taco-bout a great deal! 🌮 Enjoy $7 Tacos every Taco Tuesday and Daily Specials all week long at @DelsHideout, @ThePioneerBBQ, and @CoasterSaloon!

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